Kamyanets-Podilskiy Plant of Foodstuffs

Director: Ms. Inna Petrivna Solyaryk

Kamyanets-Podilskiy Plant of Foodstuffs was founded in 1938. In 1944, the factory shifted its specialization to the production of alcoholized juices.

In 1976, a wine bottling shop with the capacity of 1 mln deciliters per year was put into operation, and the factory started to specialize in production and fruit and berry wines.

In 1986, a soft-drink bottling shop, a shop for production of flour confectionery and commercial syrups were put into operation and the Kamyanets-Podilskiy Mineral Water Factory was affiliated to the factory as its workshop.

In 1987, a mayonnaise-making section was put into operation.

In 1992, the factory launched the production of alcoholic beverages, updated the production of fruit and berry wines and alcoholized natural juices.

In 1998, a vodka bottling line for 0.1 and 0.25 liter bottles was assembled and put into operation.

In 1999, the operation of the boiler plant was shifted from liquid fuel to gas. A PET-bottle production line for bottles with the capacity of 1.5 and 0.5 liter for mineral water bottling was mounted and put into operation. The production of wine, slightly alcoholic, carbonated and non-carbonated beverages was mastered.

The Kamyanets-Podilskiy Plant offers a wide choice of ecologically clean products of attractively high quality/ The most demanding gourmands prefer the products of our factory. A strict process control of the quality of the raw materials makes it possible to produce competitive products.
The everyday work of specialist on introduction of new product types has allowed to increase the manufactured range:
- over 20 types of alcoholic beverages,
- up to 10 types of fruit and berry wines and natural alcoholized and concentrated juices,
- up to 10 types of soft drinks and mineral water,
- almost 10 sorts of mayonnaise, vinegar and mustard.

We are inviting dealers and distributors to cooperation!
We guarantee mutually advantageous cooperation to all our partners!